We are dedicated to protecting our planet and strive to make a positive impact by incorporating sustainable practices and eco-friendly initiatives in every aspect of our hotel and restaurant operations.

We are proud and honoured to have our efforts recognised by the Green Key since 2023.

We are committed to minimising and preventing food waste through initiatives such as the implementation of AI-powered Winnow device, introduction of zero food waste dishes, and food waste awareness to name a few. Our team continues to keep the momentum and find more ways to minimise waste with the help our of Sustainability Committee.

Learn more about our journey towards zero food waste here